The Curious Frau

1. 61 To make a pastry dough for all shaped pies
(Recipes/Sabina Welserin Reconstructions)

Tags: [gluten-free, pie crust, sabina welserin]  ...

2. 107 To make a quince tart
(Recipes/Sabina Welserin Reconstructions)

...  1/2 t cinnamon Place pie crust in tart pan and make it with a high fluted edge. Mix quinces, port, sugar and cinnamon together and pour into pie crust. Bake at 350 F for 30 minutes.  ...

3. 66 A game pie
(Recipes/Sabina Welserin Reconstructions)

...  2 dashes ground cloves 2 dashes pepper 1/4 t ginger 1c red wine (I used a Spanish red wine) 1 9" double pie crust (recipe 61)   Pre-cook the beef: Sprinkle beef with salt and pepper and brown ...

4. 61 To make a pastry dough for all shaped pies
(Recipes/Sabina Welserin Reconstructions)

Unlike most gluten-free pie crusts that I've run into, this one does handle rolling quite well so it is easy to create double crust pie.   Armstrong's translation: Take flour, the best that ...

5. From Ein Buch von guter spise: 59. Einen krapfen ( A krapfen)
(Recipes/Medieval and Renaissance )

... pan with the honey and cook until the apples are slightly softened. Add walnuts and spices and mix well. Place apple/nut mixture in prepared uncooked pie crust. Bake at 350 degrees F for 30-40 mins ...

6. Valerie’s Prize Winning Corn Bread
(Recipes/Modern Gluten-Free)

... 8x8 inch pan. In a large bowl, add all dry ingredients and stir well. If using butter or margarine, cut it into the dry ingredients with a pastry blender just like for a pie crust. If you are in a hurry ...