The Curious Frau
Recreating the Material Culture of 16th c. Southern Germany
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21.
Drafting Basic Body Blocks - The Fitted Front
... back on their own individual sheets Leave yourself enough room around the edges of the paper. S
tart
3" from the side edge and 4" from the bottom, square off and draw guide lines for the edges of the ...
22.
Drafting Basic Body Blocks - The Fitted Back
... front and back on their own individual sheets Leave yourself enough room around the edges of the paper. S
tart
3" from the side edge and 4" from the bottom, square off and draw guide lines for the edges ...
23.
Drafting Basic Body Blocks - The Front
... and back on their own individual sheets Leave yourself enough room around the edges of the paper. S
tart
3" from the side edge and 4" from the bottom, square off and draw guide lines for the edges of ...
24.
Drafting Basic Body Blocks - The Back
... and back on their own individual sheets Leave yourself enough room around the edges of the paper. S
tart
3" from the side edge and 4" from the bottom, square off and draw guide lines for the edges of ...
25.
How to make beautiful hand bound eyelets
... spent so many hours on. Once you have the right size of hole for your lace, I recommend s
tart
ing at the bottom of your eyelet holes. Why the bottom and not at the top? If you make mistakes or they ...
26.
Illustrated Glossary of German Costuming Terms
When you're getting s
tart
ed its easy to get confused by all the different new words used to describe clothes. Bärentatzen Bear paw shoe. - Source: Kathy Barich Barett Flat cap, with ...
27.
Good Ale, Food, Friends.....And a chance to get out of Purgatory Religious Guilds in Medieval England
... of religious guilds: why they s
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ed, who were members, benefits of membership and their fall due to political changes in England. What were Religious Guilds? The religious guilds, or fraternities, ...
28.
Timeline of Events and Fashions in the Germanic Lands 15th and 16th centuries
... King of Bohemia and Hungary, Archduke of Austria and HRE after Charles. These two children of Philip s
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the east and west branches of the Hapsburg family. Barbara and Hans Schellenberger, 1505-07, ...
29.
Introduction to 16th century German Costuming
... real people to be the most inspiring sources for costuming. Artcyclopedia is my favorite place to s
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when looking for a new artist as it has gathered pointers to many different online art collections ...
30.
Building a research library on the topic of 16th century Germany
Building a library on a particular topic can be expensive, just ask me! I've made plenty of buying mistakes and often wish that there had been someone to tell me how to get s
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ed in building a physical ...
31.
Augsburg Weights and Measures with their Modern Equivalents
I s
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ed my experiments by attempting to follow the English translation prepared by Valoise Armstrong in 1998. I attempted the recipe for 163, To make Nürnberger Lebkuchen. This resulted in a puddle of ...
32.
Introduction & Who was Sabina Welserin?
... where I could find a recipe for them, and they pointed me to Sabina's cookbook. Thus recipe 107: To make a quince
tart
became my first reconstruction from Sabina's cookbook in 2003. I s
tart
ed my ...
33.
Marion’s Famous Quiche with a hash brown crust
... just s
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ed playing around with it. The hash brown crust is easy to make and better for you than pastry crust, plus it comes out of the pan easier. I like my quiche heavy on the fillings, light on the ...
34.
Holy Grail GF Flour Mix
When I first s
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ed on the celiac diet I tried lots of different flour mixes and bread recipes, searching for a mix that I could use in place of wheat flour, that would give similar results as far as ...
35.
Cantonese Fried Chicken, aka The Wicks Family Secret Recipe
... the oil until it is hot but not smoking. I usually have a tiny piece of chicken that I drop in when I think the oil is getting ready, when it s
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s to sizzle, then I know that the oil is hot enough. Take ...
36.
Fantastic Dinner Rolls
... be foamy and frothy, if it is not you need new yeast and to s
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all over again. While the yeast is proofing, in another mixing bowl, mix sugar, xanthun gum, milk powder, salt and flour. Mixing and ...
37.
Valerie’s Prize Winning Corn Bread
... Pour into the greased pan and bake at 425 degrees for about 20 minutes. When the top s
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s turning golden, pour another ½ cup of milk over the cornbread and bake for an additional 10 minutes or so. ...
38.
Beef rolls with pine nuts, olives and capers
... Cook over medium to low heat until thickened. While this is cooking away, s
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the filling. Chop separately and put into a medium bowl the olives, capers, pine nuts. Stir in the GF bread crumbs, cheese, ...
39.
Getting Started
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